22 Sep Recipes, Varie RAW VEGETABLES TARTARE WITH ALMOND MAYONNAISE 12 June 2023 By frasadafood 0 comments Ingredients for tartare: 10 Radish 2 White celery 1/2 Green apple 1/2 Lemon (Only juic... Continue reading
22 Sep Recipes, Varie ROLL OF CALF WITH WALNUTS 12 June 2023 By frasadafood 0 comments Ingredients (For 4 people): Breast of veal(800 grams in a single slice) 1 Parsley Milk(50... Continue reading
22 Sep Recipes, Varie LAMB CHOPS IN PISTACHIO CRUST 12 June 2023 By frasadafood 0 comments Ingredients (For 4 people): 16 Lamb chops (About 800 grams of meat to cleaned) 2 G... Continue reading
22 Sep Recipes, Varie TUNA IN PISTACHIO CRUST 12 June 2023 By frasadafood 0 comments Ingredients for tuna (For 4 people): Tuna(600 grams) 1 Spoon poppy seeds(Optional ... Continue reading
22 Sep Recipes, Varie STUFFED TOMATO TO SICILIAN 12 June 2023 By frasadafood 0 comments (Raw vegan gluten free recipe) Ingredients: 10 Tomatoes 1 Cup of almond flour ... Continue reading
22 Sep Recipes, Varie RAW VEGAN MEATBALLS PEAS AND WALNUTS 12 June 2023 By frasadafood 0 comments (Raw vegan gluten free recipe) Ingredients: 1 Cup of fresh peas (Optinal broad bea... Continue reading
22 Sep Recipes, Varie PASTA WITH HAZELNUTS AND BACON 12 June 2023 By frasadafood 0 comments Ingredients: Pasta (320 grams) Roasted and chopped hazelnuts (100 grams) Bacon (125 grams... Continue reading
22 Sep Recipes, Varie LASAGNA WITH WALNUTS 12 June 2023 By frasadafood 0 comments Ingredients (For 6 people): Lasagna (300 grams) Mozzarella cheese (200 grams) Asiago chee... Continue reading
22 Sep Recipes, Varie Pappardelle to sage, almond and pistachios pesto with stracchino 12 June 2023 By frasadafood 0 comments (Bimby recipe without sour cream) Ingredients (For 2 people): Fresh pappardelle (250 grams) ... Continue reading